False Bay Slow Chenin Blanc
This sought-after wine has fine, mineral Chenin characters with gentle ripe apple aromas, honeyed aromatics and delicious greengage and citrus lemon acidity on the long finish. A wine with great finesse and style.
Slow Chenin Blanc is not fermented with fast-acting, or 'aroma-‘enhancing’ commercially selected yeast. The grapes do not take three weeks to get from vineyard to bottle. It is crafted the wild way – old vine fruit, fermented with wild yeast found naturally on the grapes…not in a packet. This magical transformation takes at least six months.